AMIRUL AMALIA; NAHARDIAN VICA R; DIAS TIARA PUTRI UTOMO. The Difference in Effectiveness of Mung Bean Drink and Red Guava Juice on Hemoglobin Level Increase. Proceeding International Conference Of Innovation ..., [S. l.], v. 1, n. 1, p. 100–103, 2024. DOI: 10.62951/icistech.v1i1.27. Disponível em: https://icistech.org/index.php/icistech/article/view/27. Acesso em: 1 may. 2026.